With all the talk of how we should help kids stay healthy, my mind keeps returning to the same thought: Teach them to cook! In my home, the kitchen is an extension of the...read full story
As Chef Roger spoke, he took out another pan, poured olive oil into it, and lit another burner. He reached over to a bowl that contained six or so eggs, and after waiting...read full story
Chad Luethje, Executive Chef at the world renowned Miraval Resort & Spa in Tucson, Arizona, shares some of his favorite cooking tips to help you create delicious and ...read full story
I was impressed by the life Chef Roger Dufau had created for himself. I learned that he had owned one of the most successful restaurants in Toronto, then sold it and move...read full story
I was beginning to think that Chef Roger Dufau was a rare spiritual teacher who used food as inspiration for his lessons. There seemed to be something behind everything h...read full story
