Everything in our lives is much easier and richer when we have more energy. When we feel depleted, it’s harder to motivate ourselves to do the things that make us feel al...read full story
I’m really enjoying getting to share with you about some of the fantastic new authors we are working with here at Hay House. As a publisher, when we are considering takin...read full story
I am so excited to be working with Mel Wells on her book The Goddess Revolution: Food and Body Freedom for Life, due for release in June 2016.
When Mel came in to...read full story
The world is moving faster than ever before. Some of it is amazing: the miracle of robotic surgery, the blessing of instant communication with a loved one who's halfway a...read full story
Whenever I’m in a supermarket searching for healthy, wholesome, sugar-free products, I’m saddened to see people just grab appealingly packaged items such as low-fat yogur...read full story
It’s common knowledge these days that high blood sugar affects your cardiovascular system1, and you may even be aware that it affects your kidneys2 and eyes3 but your blo...read full story
The ingredients used throughout my new book Healing with Raw Foods reconnect us to our food-as-fuel roots. As the first culinary option available to human beings, the raw...read full story
One goal of my books, Meals That Heal Inflammation and Slimming Meals That Heal, is encouraging readers to seek out the delicious and easily available foods that help the...read full story
In my new book, The Earth Diet, I tell the story of my remarkable journey from sickness to health using food as my medicine. From 5 years old, I grew up with aboriginal p...read full story
Self-healing is a phrase that refers to the body’s natural process of recovery. In the context of my new book, The Earth Diet, it means that the methods used to promote p...read full story
